Product: Sugar Paste.
How to use: It is used both to coat cakes and for modelling.
Characteristics: It is flexible, it does not crack and it does not suffer any humidity in the fridge.

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Fondant WHITE 100 g

Fondant WHITE 100 g

Used for coating cakes and moulding shapes, including flowers, by adding a small amount of CMC to obtain a firmer texture. Unit: Tablet.
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